文章摘要
芹菜农药残留监测结果分析
Analysis for Pesticide Residue Monitoring in Celery
投稿时间:2013-11-28  
DOI:10.13254/j.jare.2013.0221
中文关键词: 芹菜  质量安全  农药残留
英文关键词: celery  quality safety  pesticide residue
基金项目:
作者单位
孙江 北京市农业环境监测站, 北京 100029 
温雅君 北京市农业环境监测站, 北京 100029 
高景红 北京市农业环境监测站, 北京 100029 
肖志勇 北京市农业环境监测站, 北京 100029 
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中文摘要:
      为了解芹菜质量安全现状,对蔬菜批发市场、农贸市场、超市销售的芹菜进行了农药甲胺磷、氧乐果等50项农药的专项抽样调查分析,共抽检芹菜样本213个,通过采用GB 2763-2012《食品中农药最大残留限量》进行判定,结果表明:引起芹菜农药残留超标的农药主要为毒死蜱、甲拌磷、多菌灵等,其中由这3种农药引起芹菜超标的比例占农残超标总批次的78.1%,芹菜质量安全状况还需进一步加强。
英文摘要:
      To detect quality safety status of celery, the samples of celery were collected in wholesale vegetable market, farmers market and supermarket. 50 kinds of pesticides including methamidophos and omethoate were investigated, 213 samples were measured and analyzed ac-cording to GB 2763-2012 Maximum Pesticide Residue Limits in Foods. The results demonstrated that the over residue was mainly caused by pesticides including chlorpyrifos, phorate and carbendazim, which occupied 78.1 percent of all over residue pesticided. The quality and safety of celery also need to be further strengthen.
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